SOUPS
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Butternut Squash Soup

Heat Butternut Squash Soup
in microwave or on stove top in pot until hot.
Top with Curry Apple Compote (room temperature).
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Potato Leek Soup

Heat Potato Leek Soup in microwave or on stove top in pot until hot.
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APPETIZERS
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Franks En Croute

Pre-Heat Oven to 325F
Heat Franks en Croute in oven safe dish provided until hot.
Serve immediately with Dijon Mustard.
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Spanakopita

Pre-Heat Oven to 325F
Heat Spanakopita in oven safe dish provided until hot.
Serve immediately with Tzatziki (room temperature).
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Latkes

Pre-Heat Oven to 325F
Heat Latkes in oven safe dish provided until hot.
Serve immediately.
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Winter Squash Turnovers

Pre-Heat Oven to 325F
Heat Winter Squash in oven safe dish provided until hot.
Serve immediately with French Onion Dip (room temperature).
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MAINS
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Citrus & Herb Roasted Turkey

Pre-Heat Oven to 325F
Temper Turkey at room temperature for 1.5 hrs. Place turkeys in oven 2 hrs., basting every half hour with pan juices. Remove from oven and tent the breast with aluminum foil.
Return to oven and continue to cook at 375 F for an additional 1.5 hrs. Poke a small hole between the thigh and the lower breast.
If the juices run clear, the turkeys are done, and internal temperature reaches 165 degrees. Let rest 30 minutes before serving.
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Tuscan Short Rib

Pre-Heat Oven to 325F
Heat Short Rib in oven safe dish provided until hot.
Serve immediately.
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Prime Rib

Pre-Heat Oven to 325F
Heat Prime Rib in oven safe dish provided until hot
and internal temperature reaches 130 degrees for medium rare.
Heat Au Jus in microwave or on stove top in pot until hot.
Serve Au Jus on side for guests to pour.
Serve immediately.
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Bourbon Apricot Spatchcock Chicken

Pre-Heat Oven to 325F
Heat Chicken in oven safe dish provided until hot
and internal temperature reaches 165 degrees.
Serve immediately.
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Salted Branzino

Pre-Heat Oven to 325F
Heat Branzino in oven safe dish provided until warm. Serve immediately.
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Vegan Winter Pot Pie

Pre-Heat Oven to 325F
Heat Winter Pot Pie in oven safe dish provided until hot.
Heat Mushroom Gravy in microwave or on stove top in pot until hot.
Serve Mushroom Gravy on side for guests to pour.
Serve Immediately.
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SIDES
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Brioche Stuffing

Pre-Heat Oven to 325F
Heat Brioche Stuffing in oven safe dish provided until hot.
Serve immediately.
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Mashed Potatoes

Pre-Heat Oven to 325F
Heat Mashed Potatoes in oven safe dish provided until hot.
Serve immediately.
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Green Bean Casserole

Pre-Heat Oven to 325F
Heat Green Bean Casserole in oven safe dish provided until hot.
Serve immediately.
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“Creamed” Spinach

Pre-Heat Oven to 325F
Heat Creamed Spinach in oven safe dish provided until hot.
Serve immediately.
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Candied Yams

Pre-Heat Oven to 325F
Heat Candied Yams in oven safe dish provided until hot.
Serve immediately.
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Brussel Sprouts

Pre-Heat Oven to 325F
Heat Brussel Sprouts in oven safe dish provided until hot.
Serve immediately.
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Assorted Winter Root Vegetables

Pre-Heat Oven to 325F
Heat Roasted Carrots in oven safe dish provided until hot.
Serve immediately.
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BREADS
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Artisanal Bread Basket

Pre-Heat Oven to 325F
Heat Breads in oven safe dish provided until warm.
Best served warm. Serve immediately.
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DESSERTS
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Pear Cobbler

Pre-Heat Oven to 325F
Heat Pear Cobbler in oven safe dish provided until warm.
Best served warm. Serve immediately.
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Banana Bread Pudding

Pre-Heat Oven to 325F
Heat Banana Bread Pudding in oven safe dish provided until warm.
Best served warm. Serve immediately.
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Dark Chocolate Pecan Pie

Serve Dark Chocolate Pecan Pie room temperature.
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